Bachelor of Science (BSc) in Food Technology, Food Engineering, Chemistry, Biochemistry, Microbiology, Pharmacy, or a related science discipline. (Degrees or..... Educational Requirements: Bachelor of Science (BSc) in Food Technology, Food Engineering, Chemistry, Biochemistry, Microbiology, Pharmacy, or a related science discipline. (Degrees or certifications in Supply Chain/Logistics are a plus but not mandatory if science criteria are met). Experience: 2 to 4 years